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It’s pretty typical to be introduced to the Paleo diet with a list of foods to avoid.  The stereotypical explanation is that a Paleo diet is no grains, no dairy, no legumes, no refined sugars, no refined oils and no processed/manufactured foods.  If you’ve been following me […] Continue Reading ->
This review was written by my assistant Christina. Angie Alt of Alt-ternative Autoimmune is a health coach at ThePaleoMom Consulting and one of the most compassionate, kind, and endearing people I’ve ever met. Angie keeps it real. She doesn’t pretend to be perfect and she doesn’t expect […] Continue Reading ->
Happy December!!  It’s that time of year. Time to shop for friends and family, trying to pick just the right gift for each person. Time to start thinking about what to serve company, what to bring as a hostess gift and what to bring to the office potluck.  […] Continue Reading ->
Ep. 119: Thankful On this episode of The Paleo View, Stacy and Sarah share on all that they are thankful for, specifically all the fans who read their blogs, listen to this podcast, buy their books, and submit comments on their health journeys. Click the picture above […] Continue Reading ->
This post was written by my assistant Tamar. Hanukkah, oh Hanukkah, come light the menorahLet’s have a party, we’ll all dance the horahGather ’round the table, we’ll give you a treatDreydles to play with and latkes to eat. This all sounds good to me! Well, as long […] Continue Reading ->
Don’t you hate it when you find out about a sale after the fact? Me too! Check out some of the great Black Friday/Cyber Monday deals going on this weekend in the Paleo community! And of course I’m having a sale too!!! My e-book The Paleo Approach […] Continue Reading ->
My books are now available at all Costco stores in the USA!!! That’s when you know you’ve made it, right?  I mean seriously, how many authors get their books in Costco!?!  I can’t wait to see my books among the stacks in the middle of the store!  Plus, […] Continue Reading ->
Glenn McElfresh is the CEO and co-founder of The Bos Creek, the first online subscription service for pasture-raised meats. He started The Bos Creek when he had a hard time sourcing tasty, grass-finished beef in Wisconsin. At that point he decided to quit the corporate life and […] Continue Reading ->
Effortless Cinnamon “I’m grateful for my two 16 month old nephews and the time I’ll be spending with them these holidays in Michigan even with the snow and cold.” – Todd from Primal Smoothies and Primal Toad Thanksgiving Frittata “This year I am thankful for all the […] Continue Reading ->

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