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  Serves 4 Ingredients 2 lb red organic potatoes, scrubbed and sliced into 1/4-inch thick rounds 3 TBSP extra virgin olive oil 2 TBSP red wine vinegar 2 TBSP finely chopped flat-leaf parsley 2 TBSP finely chopped chives 1 medium shallots, finely chopped 2 tsp Dijon mustard 1 […] Continue Reading ->
  Serves 4 Ingredients For the relish: 3 medium Roma tomatoes, seeded and diced 1/2 cup finely chopped fennel 1 small shallot, finely chopped 1 tsp finely chopped fresh thyme 1 garlic clove, finely grated or minced 1 TBSP fresh lemon juice 1 TBSP extra virgin olive oil […] Continue Reading ->
Serves 4 Ingredients 1 medium eggplant, sliced 1/4 inch thick crosswise 1 medium red or orange bell pepper, seeded and sliced lengthwise into 1/2-inch strips 1 medium red onion, sliced 1/2 inch thick crosswise 2 TBSP extra virgin olive oil 1 TBSP balsamic vinegar 1 garlic clove, finely […] Continue Reading ->
Prep Time: 15 minutes Cook Time: 10 minutes Servings: 2 Ingredients 1 TBSP coconut oil 4 slices bacon, chopped 1-1/2 oz ghee 5 small shallots, sliced 3 cloves garlic, minced 1 tsp mustard seeds 5 oz cabbage, roughly chopped 5 oz water Sea salt and black pepper, to […] Continue Reading ->
By Melissa Joulwan – meljoulwan.com Serves 2–4 // Prep 15 minutes // Cook 20 minutes Ingredients 1 tsp salt 1 tsp ground coriander 1 tsp ground cinnamon 1 tsp ground cardamom 1 tsp ground black pepper 1/2 tsp chili powder 1/2 tsp turmeric 1/2 tsp powdered ginger 1/2 […] Continue Reading ->
  Makes 12 Ingredients 5 large eggs, room temperature 1/2 cup coconut oil, melted and cooled 1 medium banana, broken into chunks 1/4 cup honey 1/2 cup coconut flour 2 tsp ground cinnamon 1/2 tsp ground ginger 1/2 tsp ground allspice 1 tsp baking soda 1/4 tsp sea […] Continue Reading ->
  Serves 1 Ingredients 1 medium frozen banana 1/4 medium avocado 1 cup fresh spinach 1 TBSP raw almond butter 1 cup unsweetened almond milk 1/4 tsp vanilla extract Directions Combine all of the ingredients in a blender and blend on high until creamy and smooth. The post […] Continue Reading ->
  Makes 18–20 cookies Ingredients 1-1/2 cups raw cashews 1 TBSP coconut oil 1/4 cup maple syrup 1/2 tsp ground cinnamon 1/2 tsp baking soda 1/2 tsp sea salt 1/3 cup unsulphured dried apricots, finely chopped Directions Preheat the oven to 350ºF. Line 2 baking sheets with parchment […] Continue Reading ->
  Makes 2 cups Ingredients 2 cups raw almonds 2 TBSP finely chopped fresh rosemary 2 TBSP honey 2 TBSP extra virgin olive oil 1 tsp sea salt Directions Preheat the oven to 350ºF. Line a baking sheet with parchment paper. In a large bowl, combine all of […] Continue Reading ->

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